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La Sfoglia Lemon Ciambellina - 250 gr
Available
€2.99
VAT Included
SKU: ME104
Lemon Swirl Cake offers a fresh and delicately citrusy flavor. This dessert, carefully made by La Sfoglia, invites you to a break of pure pleasure. Soft and light, each slice melts in your mouth releasing a sweet lemon note. Perfect for those who love simple yet distinct flavors.
Ideal as an afternoon snack with a cup of green tea or as a light dessert after dinner. Its freshness makes it perfect even on the hottest days.
- Fresh flavor
- Citrus notes
- Soft texture
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Pairings and Advice:
Lemon Ciambelline are the ideal companion for a relaxing afternoon break. Try pairing them with a cup of green tea or bergamot tea to enhance the fresh lemon flavor, creating a pleasantly aromatic contrast. For a summer snack, pair them with a glass of fresh lemonade or lemon seltzer for a light and refreshing refreshment. For brunch, serve them next to fresh fruit salads or sorbets to enhance the brightness of the citrus. If you want a special touch, you can also lightly dust them with powdered sugar before serving, adding a delicate touch of sweetness.Ingredients
Sugar, eggs, wheat flour, wheat starch, rapeseed oil, palm oil, humectants: glycerol, sorbitols; sweet whey powder, dextrose, rice flour, emulsifier: mono and diglycerides of fatty acids; salt, lemon essential oil, lime essential oil, acidity regulator: sodium acetates; natural flavoring, raising agents: diphosphates, sodium carbonates.Allergens
Eggs, gluten, milkNutritional Values | |
|---|---|
| Per 100g | % RI |
| Energy | 417 kcal |
| Fats | 19 g |
| - of which saturates | 5.1 g |
| Carbohydrates | 58 g |
| - of which sugars | 34 g |
| Fibers | - |
| Proteins | 4.4 g |
| Salt | 0.88 g |
We always do our best to provide you with accurate and up-to-date information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any variations by the manufacturer are not our responsibility.
- Brand
- La Sfoglia
- Category
- Pastries
- Reference
- ME104
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