It is evening and your friends are in the garden. They are laughing and chatting with each other. What a pleasure to see each other again after the summer holidays. They are waiting to sit down at the table, when you think it is time to bring an aperitif. And you point to a fashionable aperitif, known to most as the Spritz. To prepare it you use Aperol from Fratelli Barbieri. Italian aperitif since 1919 It is made from infusions of selected herbs and roots, which give it a characteristic bitter taste. Ever since you discovered it, it has become your ally for the aperitif!
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