They are among the most famous and emblematic sweets of our Bel Paese: they are the Sicilian cannoli. What about a roll of tasty, crumbly shortcrust pastry, filled with cream inside and sprinkled with grains on the surface? It looks and feels like a complete meal, with flavours and textures, delicacies and body. Pasticceria I Pasticcini offers an equally tasty variant with selected raw materials: I Cannoli Siciliani Mignon al Cioccolato. Chocolate cream on the inside and hazelnut grains on the outside, all amalgamated by the unmistakable shortcrust pastry. Still want to taste Italy? Take them home and accompany them with a perfect coffee.
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