New Sauces Sapori di Mare Colatura di Alici - 100 ml Iasa NL088 €9.95 Anchovy sauce has become a leading figure in the excellence of Italian gastronomy. It is a liquid obtained through the process of maturation and seasoning of anchovies pressed in salt, following an ancient procedure passed down from generation to generation by fishermen. The process involves the anchovies being arranged in alternating layers with salt in... Add to Box
