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Birrificio Artigianale Napoletano Craft Neapolis Amber Beer - 33 cl
Birra N’Artigiana Neapolis Amber is brewed in Naples and reflects, through its name and identity, the bond with a city of ancient history. Unfiltered, bright amber in colour, it has an alcohol content of 5.8% and a spiced profile, with notes of vanilla and cloves.
- Size: 33 cl bottle, practical for a single tasting.
- Processing: unfiltered craft beer, with a full and natural character.
- Profile: amber, bright and spiced, with a refreshing finish.
Serve chilled but not ice-cold, with savoury pizzas, light fried foods or medium-aged cheeses.
Produced in: Naples, Italy
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- Brand
- Birrificio Artigianale Napoletano
- Category
- Craft Beers
- Reference
- PG088
We always do our best to provide you with accurate and up-to-date information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any changes by the manufacturer are beyond our control.
| Nutritional values | Per 100 ml |
|---|---|
| Energy | 198 kJ (48 kcal) |
| Fats | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 3.4 g |
| of which sugars | 0 g |
| Protein | 0.5 g |
| Salt | less than 0.1 g |
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consumption. Any variations from the manufacturer are not dependent on us.
An unfiltered amber beer with spiced notes and a refreshing finish works well with Italian food that is savoury but not too heavy. Its roundness suits fried bites, baked doughs and medium-flavoured cheeses.
- Pizza with spicy salami and smoked provola: the beer’s spiced character stands up to the topping, while its freshness keeps the richness in check.
- Fried courgette flowers: the crisp batter and delicate filling are balanced by the clean, thirst-quenching finish.
- Semi-aged pecorino: the cheese’s savoury edge matches the amber, lightly spiced profile of the beer.
Serve chilled, but not ice-cold, in a wide beer glass to bring out its aromas and spice. It suits rustic aperitifs, pizza nights and relaxed dinners.