Terved Chocolate Doughnuts Gluten-Free 2 pcs - 90 gr

Pairings and Tips:

Terved’s Chocolate Donuts are perfect to start your day with flavor or to enrich your afternoon tea break. Pair them with a cup of black coffee or a creamy cappuccino to enhance the chocolate taste, or dip them in a glass of warm milk for a pure comfort experience. For a special twist, add a pinch of cinnamon or vanilla to your coffee. These donuts also make a delightful dessert after a light meal; try serving them with a scoop of vanilla ice cream or alongside a bowl of fresh fruit for a sweet yet balanced finale.

TARVED – The authentic taste of Sicily, gluten-free

Behind TARVED are Kasia and Diego, a couple united by a dream: to make true Sicilian pastry tradition accessible to everyone, even those who must avoid gluten. Born from their love for pastry and the struggle to find authentic, artisan, gluten-free sweets, came the idea to create something unique.

Every TARVED treat is the result of passion, research, and memories: from almond and pistachio pastries, naturally gluten- and lactose-free, to cookies and mini tarts that taste like home. Not mere alternatives, but premium artisanal products crafted for flavor and quality, designed so that no one has to miss out.

With TARVED, every bite tells a story of family, Sicily, and a gentle revolution: one that turns dietary needs into a truly pleasurable experience.

A soft donut, rich in cocoa and completely gluten- and lactose-free. Perfect for those who love the intense taste of chocolate with no compromises. Every bite is a burst of sweetness, with a soft texture that makes it irresistible.

Ingredients

Dark chocolate coating 29% (sugar, hydrogenated vegetable fat [palm kernel], 22% low-fat cocoa powder, cocoa butter, sunflower lecithin), eggs, sugar, sunflower oil, corn starch, white stars 1.3% (sugar 85%, water, potato starch, sunflower oil, rice flour, vanillin), stabilizer: glycerol, egg yolk, low-fat cocoa powder 22–24%, cocoa butter 2.71%, plant fibers: bamboo fiber, psyllium seed husk fiber, emulsifiers: mono- and diglycerides of fatty acids [E471, E475], thickeners: guar flour, corn maltodextrin, leavening agents: sodium bicarbonate, disodium diphosphate, flavoring: vanillin, salt.

Allergens

Contains: Eggs and Hazelnuts.
May contain traces of: other tree nuts (walnuts, almonds, pistachios).

Gluten-free and lactose-free