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Sorrento Style Sauce with Mozzarella is a delectable topping made from 100% Italian tomatoes and mozzarella, following the traditional Sorrento recipe. Perfect for dressing pasta, making lasagna, or as a pizza base, this sauce offers a creamy, authentic taste to your dishes.
- Gluten-free
- Ready-to-use
How to use: Pour directly over freshly drained pasta. It can be heated slowly on the stove or in the microwave after opening the jar and removing the seal. For enhanced flavor, we recommend sautéing the pasta with the sauce in a pan for a minute. Also great on bread, as a sauce for stews, and as a base for pizzas and lasagnas.
Interesting fact: Mozzarella is a traditionally filata-curd cheese produced in the provinces of Caserta and Salerno, in the Campania region of Italy.
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Pairings and Tips:
The Sorrentina Sauce with Mozzarella is the ideal companion to enhance the simplicity of a good pasta dish. For a quick lunch, but full of flavor, try seasoning a nice plate of spaghetti or penne with this sauce. For a special dinner, use it as a base to create a classic lasagna, alternating layers of pasta, sauce, and a sprinkling of Parmesan cheese. If you're a fan of homemade pizza, spread a generous amount of sauce on the base before adding other ingredients and baking. It's also perfect for creating tasty croutons, ideal as an appetizer or for an aperitif: a touch of sauce on a slice of toasted bread, perhaps with a little fresh basil for a fresh and aromatic contrast.- Product
- San Cassiano Sugo Sorrentina with Mozzarella - 190 g
- Price
- €4.50 ( €23.68 per kg )
- Characteristics
- Gluten free
Typical Southern Italy and islands - Brand
- San Cassiano
- Category
- Sauces
- Reference
- NN148
- Ean
- 8015312779126