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Tipico Savoiardone from Sardinia - 230 gr
Out-of-Stock
€4.29
VAT Included
SKU: DF001
The typical Savoiardone di Sardegna is soft, tasty and full of explosive energy! Made with 100 per cent Italian ingredients: free-range eggs, caster sugar and wheat flour. Few, but good! A pastry classic, specially created to make amazing tiramisu even at home: the dessert of excellence in Italian pastry! Replicate this Italian culinary masterpiece wherever and whenever you want, to remind yourself whenever you feel homesick how good the simplicity of your land is. Because being simple is extraordinary!
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Pairings and Advice:
The Typical Sardinian Savoiardone is the ideal ingredient for creating a tiramisu that wins you over at the first taste. For a fresh and original variant, try layering the savoiardi with a mascarpone cream enriched with a touch of lemon or orange, adding a sprinkle of citrus zest on top for a summery aroma. If you want a lighter dessert, replace some of the mascarpone with Greek yogurt, while still maintaining the creamy texture and rich flavor that characterize the classic tiramisu. Perfect for concluding a dinner with friends or as a comfort dessert at the end of the day.Nutritional Values
| Component | Amount per 100g |
|---|---|
| Energy | 1,544 kJ (369 kcal) |
| Fats | 5 g |
| Saturated Fatty Acids | 1.5 g |
| Carbohydrates | 69 g |
| Sugars | 35 g |
| Dietary Fiber | Not specified |
| Proteins | 11 g |
| Salt | 0.1 g |
We always do our best to provide you with accurate and updated information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any changes made by the manufacturer are beyond our control.
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