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Poiatti 10 Linguine 100% Sicilian Wheat - 1 Kg
Available
€2.95
VAT Included
SKU: AV001
Poiatti 10 Linguine is a durum wheat semolina pasta from Poiatti. It is a long, thin pasta shape, suited to anyone looking for a versatile pasta for simple Italian first courses, with quick cooking and a good result on the plate.
- The flat shape helps the sauce cling well to the pasta.
- They cook in 6 minutes.
- They pair well with seafood sauces, pesto and oil-based condiments.
Try them with cherry tomatoes, capers and tuna for a quick pasta dish with a Mediterranean taste.
Made in: Sicily, Italy
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- Product
- Poiatti 10 Linguine 100% Sicilian Wheat - 1 Kg
- Price
- €2.95 ( €2.95 per kg )
- Brand
- Poiatti
- Category
- Durum Wheat Pasta
- Reference
- AV001
- Ean
- 8007066010105
Ingredients Linguine: durum wheat semolina, water. May contain traces of soy and mustard.
We always do our best to provide you with accurate and updated information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any changes made by the manufacturer are beyond our control.
We always do our best to provide you with accurate and updated information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any changes made by the manufacturer are beyond our control.
| Nutritional values | Per 100 g |
|---|---|
| Energy | 1504 kJ (355 kcal) |
| Fats | 1.4 g |
| of which saturated fatty acids | 0.3 g |
| Carbohydrates | 72 g |
| of which sugars | 3.0 g |
| Fiber | 3.0 g |
| Protein | 12 g |
| Salt | <0.01 g |
We always do our best to provide you with accurate and updated information, but we still recommend checking the product label before consuming it. Any variations by the manufacturer are not dependent on us.
Linguine n.10 are long, slightly flattened pasta for seafood sauces, tomato-based dressings, vegetables and extra virgin olive oil preparations. Their surface helps the sauce cling to the pasta.
Here are four Italian preparations that work well with this pasta shape.
- Linguine with lobster: dress the pasta with lobster and tomato, then toss it in the pan before serving.
- Linguine with clams and parsley: add the pasta to clams and finish with parsley, so the cooking juices coat the linguine.
- Linguine with courgettes and prawns: mix the pasta with courgettes and prawns in the pan for an Italian seafood first course.
- Linguine with cherry tomatoes and anchovies: combine the pasta with cherry tomatoes and anchovies, then toss briefly before serving.
Cook in boiling salted water for 6 minutes. For warm sauces, finish the pasta in the pan when the recipe calls for it.
The images of the products sold by Vicofoodbox.com reproduce the packaging of the same as faithfully as possible. However, these images may not actually correspond to the products delivered to your home, also for technical reasons. The essential characteristics of each product are described on the site within each product sheet. We invite our customers to always check the label, warnings and instructions on the back of the products before using and consuming them.
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