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Piedmont Cherry Syrup, made with just three ingredients: fresh cherries, water, and cane sugar. A vegan and gluten-free product that preserves the authentic flavor of Italian fruit. The whole cherries, immersed in a delicate syrup, are perfect for enhancing desserts, fruit salads, ice creams, cocktails, yogurt, and cakes. Also ideal for making popsicles or natural juices thanks to their rich and fragrant syrup. Each fruit is carefully selected and processed to ensure quality and authenticity. This Piedmontese delight can be enjoyed all year round and adds an artisanal touch to your sweet recipes. It is advisable to pit the cherries before use. Perfect for those looking for a natural product, without preservatives, with an authentic flavor and great versatility in the kitchen.
- Only Italian cherries and natural syrup
- Versatile in desserts, cocktails, and yogurt
- Vegan and gluten-free
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Pairings and Tips:
Piedmont candied cherries are a versatile ingredient that bring a touch of sweetness and sophistication to many dishes. They are the perfect addition to the filling of tarts or strudels, where their sweet taste beautifully contrasts with the crispy puff pastry. Try them also as a topping on cheesecakes or panna cotta for a guaranteed visual and taste effect. For a fresh and light breakfast, mix them into natural yogurt: their sweet syrup will blend deliciously. Another tip? Use them to decorate and flavor homemade ice creams or sorbets during the summer months. Candied cherries in the preparation of cocktails add that touch of originality that does not go unnoticed: try them in a spritz or a sangria to invigorate your drinks with elegance.- Characteristics
Gluten free
Typical Northern Italy
- Brand
San Cassiano
- Category
Dried and canned fruit
- Reference
- OA051