Classic pastries from the Italian confectionery tradition, produced with selected, quality ingredients, enriched with almonds. Without palm oil, hydrogenated fats and preservatives. These fragrant and tasty macaroons are excellent on their own, but can accompany a good tea or dessert wines
Amaretti...fragrant and rich in taste Our soft Amaretti are delicious pastries with a sweet crumbly crust. Inside is a tender heart, in which the bitter and persistent note of the apricot kernel blends harmoniously with the sweet flavor of toasted almonds. Soft almond macaroons Baked confectionery product Ingredients: apricot almond flour (armelline) 30%, sugar, ALMOND flour 15%, pasteurized EGG white, flavourings, honey, leavening agents: ammonium bicarbonate. May contain traces of CEREALS, DRIED NUTS, MILK, SOY, MUSTARD. Keep in a cold and dry place. AVERAGE NUTRITIONAL VALUES PER 100G Energy value: 1981kj / 474 kcal – fats: 25.5 g – of which saturated fatty acids: 6.1 g Carbohydrates: 45.8 g – of which sugars: 32.8 g – fibre: 3.5 g – proteins: 13.6 g – salt: 0.13g
- Characteristics
- Typical Central Italy
- Brand
- Falcone
- Category
- Christmas confectionery
- Weight
- 0.19 kg
- Dimensions
- 13.00x19.00x6.00 cm
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