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“Sweet and Sour Garden” is a mix of sweet and sour vegetables consisting of onions, carrots, peas, celery, and sweet peppers. Perfect as an appetizer, side dish, or for making imaginative salads.
- Vegan
- Gluten-free
How to use: Ready to use as an appetizer or a rich side for meat dishes. Great for Russian salad, just drain the vegetables and add Cascina San Cassiano's classic or vegan mayonnaise.
Fun fact: a typical Piedmontese appetizer, it originated from the tradition of preserving vegetables in sweet and sour for the lean times. The vegetables are cooked separately with a balanced mix of plant-based ingredients to ensure flavor and quality.
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Pairings and Tips:
The sweet and sour "Giardiniera" offers a burst of flavors that beautifully matches with various dishes. It is ideal as a fresh and crunchy side dish for meat dishes, especially roasts or boiled meats. Try it also as a refined ingredient in gourmet sandwiches with cold cuts and cheeses for a quick but tasty lunch. If you are a lover of creative salads, use the giardiniera to add a sweet and sour note that will skillfully balance fresh vegetables and light dressings. For a vegan option full of flavor, mix the vegetables with grilled tofu and a drizzle of extra virgin olive oil, turning a simple meal into a delight for the palate.- Characteristics
Gluten free
- Brand
San Cassiano
- Category
Canned vegetables and pickles
- Reference
- NM091