Recipes, traditions and Italian tips | Vico Food Box Blog

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Vegetarians, vegans and lockdowns

Posted in: Tips

Scopri le abitudini alimentari degli uomini vegetariani e vegani secondo l'Eurispes e due ricette facili e gustose per preparare Poké Bowl vegetariane e vegane anche durante il lockdown.

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Pan pizza with 3 g of yeast

Posted in: Taste of Italy

Scopri come preparare una perfetta pizza margherita in teglia fatta in casa con una ricetta semplice, leggera e altamente digeribile, ideale per tutta la famiglia.

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Iginio Massari's laminated croissants.

Posted in: Taste of Italy

Their fame precedes them, Iginio Massari's laminated croissants are truly delicious and, most importantly, they satisfy everyone's tastes!

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The Pastiera - Video Recipe

Posted in: Taste of Italy

Video Recipe: Preparing Pastiera

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Mother's dumplings - video recipe

Posted in: Taste of Italy

Prepara dei deliziosi gnocchi con salsiccia, cipolla rossa e gorgonzola in pochi semplici passaggi. Una ricetta cremosa e saporita, perfetta per un pranzo veloce o una cena gustosa. Scopri tutti i dettagli!

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Tiramisu - Video Recipe

Posted in: Taste of Italy

Tiramisu Video Recipe

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Torta Pan di stelle portion - video recipe

Posted in: Taste of Italy

Find out how to prepare delicious single portions with Pan di Stelle biscuits, Nutella and whipped cream: an easy, delicious dessert perfect for any occasion. With just a few ingredients and a simple process, you'll make a creamy and irresistible dessert, ideal to serve chilled and decorated with bitter cocoa and chocolate chips. An explosion of goodness in collaboration with VicoFoodBox and @Casapatty_!

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"Farfalle Salad – Video Recipe"

Posted in: Taste of Italy

Farfalle salad is a very simple and quick recipe, but above all, it's nutritionally complete perfect for summer and for those who don't have much time to spend in the kitchen.

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Spaghetti alla Calabrese - video recipe

Posted in: Taste of Italy

For our Spaghetti alla Calabrese, the first thing to do is fill a tall pot with water, place it on the stove and bring to a boil. Lower the spaghetti after salting the water.

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