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Sorbissimo Italian Coffee Cream - 200g
Available
€3.95
VAT Included
SKU: PC110
Sorbissimo Italian Coffee Cream is an Italian coffee cream to drink, made for a sweet break or to round off a meal. Coffee flavour meets a smooth, velvety texture. Enjoy it cold as a coffee dessert after preparing it correctly.
- A chilled Italian speciality with a creamy texture.
- Chill well and shake before pouring.
- Pairs well with dry biscuits and petit fours.
Serve in small dessert glasses just before bringing it to the table.
Made in: Italy
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- Characteristics
- Gluten free
- Brand
- Sorbissimo
- Category
- Barley, Ginseng and Solubles
- Reference
- PC110
Coffee Cream Ingredients: water, maltodextrins, sugar, skimmed milk powder, vegetable fats (coconut, palm kernel, babassu), vegetable fiber, instant coffee (1%), emulsifier: mono- and diglycerides of fatty acids, thickener, tara gum.
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consuming it, especially if you have allergies or intolerances. Any changes by the manufacturer are beyond our control.
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consuming it, especially if you have allergies or intolerances. Any changes by the manufacturer are beyond our control.
| Nutritional values | Per 100 g |
|---|---|
| Energy | 727 kJ (173 kcal) |
| Fats | 4.7 g |
| of which saturates | 4.0 g |
| Carbohydrates | 28 g |
| of which sugars | 14 g |
| Proteins | 3.2 g |
| Salt | 0.12 g |
We always do our best to provide you with accurate and updated information, but we still recommend that you check the product label before consuming it. Any variations by the manufacturer are not dependent on us.
Sorbissimo Italian Coffee Cream works well with classic Italian sweets, adding a chilled coffee note to simple after-dinner pairings.
- Cantucci: serve alongside the coffee cream for a crisp almond biscuit contrast with its smooth, creamy texture.
- Ricotta cake: add a small serving of coffee cream beside the slice to bring a coffee note to the mild ricotta filling.
- Before serving: chill thoroughly and shake the container well so the coffee cream has an even consistency when poured.
For an Italian-style after-dinner treat, serve the coffee cream and cantucci separately so each keeps its own texture.
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What is Italian coffee cream?
Italian coffee cream, or crema al caffè, is a cold, creamy coffee speciality commonly enjoyed in Italy after a meal or as a sweet break. Sorbissimo is a drinkable version.
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Is Italian coffee cream the same as an affogato?
No. An affogato is made by pouring hot espresso over gelato, while Italian coffee cream is a cold, creamy coffee preparation served on its own.
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Is Italian coffee cream a dessert or a drink?
It can sit between the two. Sorbissimo Italian Coffee Cream is specifically made to be drunk cold, while its creamy texture also makes it suitable as an after-dinner dessert.
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Do you need to make Sorbissimo Italian Coffee Cream yourself?
No. Sorbissimo does not need to be prepared from scratch. Chill it thoroughly and shake well before pouring and serving.
The images of the products sold by Vicofoodbox.com reproduce the packaging of the same as faithfully as possible. However, these images may not actually correspond to the products delivered to your home, also for technical reasons. The essential characteristics of each product are described on the site within each product sheet. We invite our customers to always check the label, warnings and instructions on the back of the products before using and consuming them.
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